New Year's meal
Sunday, January 1
La Belle Epoque
In Deauville
New Year's Eve Brunch
All-you-can-eat buffet and ½ lobster per person. Glass of Veuve Clicquot Champagne*. Starting at 1pm.
Brunch at 170€ per person, excluding drinks (ask about the drinks menu when you make your reservation - water and hot drinks included).
For children (-12 years old), brunch at 85€ per child: all-you-can-eat buffet, non-alcoholic cocktail, water and hot drinks.
La Belle Epoque
Hotel Barrière Le Normandy Deauville
38 Jean Mermoz Street
14800 DEAUVILLE
France02 31 98 66 22
The 1899
In Tourgéville
New Year's Eve Brunch
Starting at 12:30 pm.
- BREAKFAST BUFFET : assortment of pastries, homemade brioche / selection of breads, scrambled eggs and bacon / selection of yoghurts and cereals / fruit salad, seasonal fruits
- FRESH BUFFET : assortment of raw vegetables and salads / truffle egg mimosa / club sandwich / cold cuts / selection of Norman cheeses
- SEA BUFFET : red tuna tataki / fresh scampi / Bellevue salmon / smoked salmon, whelks, oysters, shrimps
- HOT BUFFET : lamb mouse confit with honey and rosemary / matelote trouvillaise / creamy risotto with lemon and parmesan / glazed vegetables with truffle perfume
- SUGAR BUFFET: seasonal tarts, chocolate mousse, Paris-Brest, Liège waffle / choux and eclairs, black forest, crème brulée / egg with snow, fruit brochette
Brunch at 79€ per person, excluding drinks (wine*, mineral water and coffee included), 36€ per child (from 6 to 12 years old). Free for children under 6 years old.
Le 1899 - Les Manoirs de Tourgéville
668 Chemin de l'Orgueil
14800 TOURGEVILLE
France02 31 14 48 68
Auberge de la Source**** - Saint-Siméon Collection
In Barneville-la-Bertran
New Year's Eve Menus
- Chestnut broth, pheasant quenelle and white truffle
- Roasted turbot, white wine sauce*, ratte with buckwheat and caviar
- Rossini quail and truffled green cabbage
- Camembert and Brillat-Savarin with hazelnut
- Banana, orange and sweet spices sphere
Menu at 90€ per person, excluding drinks.
Or at your choice
The same menu except for Roasted Turbot, white wine sauce*, ratte au sarrazin and caviar.
Menu at 70€ per person, excluding drinks.
L'Auberge de la Source
Chemin du moulin
14600 BARNEVILLE-LA-BERTRAN
France02 31 89 25 02
The Impressionists
In Honfleur
Nuances in eight beats
- Shrimp tartar, caviar and seaweed broth
- Roasted scallops, sot l'y laisse, Albufera sauce and lemon bergamot
- White truffle from Alba, salsify carbonara style, caramelized juice and dry cured ham from Bayeux
- Roasted turbot with melanosporum truffle and chestnut
- Norman beef Rossini filet, tail and Jerusalem artichoke
- Truffle camembert
- Pineapple in ravioli, vanilla and lemongrass
- Chocolate 85% in lightness, fresh mint
Menu at 195€ per person, excluding drinks.
Or Declinations nuances in six times
Includes: roasted scallops, sot l'y laisse, Albufera sauce and lemon bergamot / Alba white truffle salsify carbonara style, caramelized juice and dry ham from Bayeux / Norman beef Rossini filet, tail and Jerusalem artichoke / camembert truffle / pineapple ravioli, vanilla and lemongrass / chocolate 85% light, fresh mint.
Menu at 160€ per person, excluding drinks.
Or Declinations nuances in four times
Includes: roasted scallops, sot l'y laisse, Albufera sauce and lemon bergamot / roasted turbot truffle melanosporum and chestnut / camembert truffle / chocolate 85% in lightness, fresh mint.
Menu at 120€ per person, excluding drinks.
*Alcohol abuse is dangerous for your health. Drink in moderation.
Les Impressionnistes - La Ferme Saint Siméon
20 rue Adolphe Marais
14600 HONFLEUR
France02 31 81 78 00
Le Bougnat
In Dives-sur-Mer
New Year's Eve Menu
- Appetizer: pumpkin soup with chestnuts
- Duo of foie gras from the southwest (IGP) and smoked salmon from Cherbourg OR Roasted langoustine tails on leek fondue and lobster bisque OR Scallops from the Seine Bay au gratin
- First Norman hole 2022
- Tournedos of Gers poularde with morels OR Fillet of sea bass poached in beurre blanc with glazed vegetables OR Duck breast from Sort-en-Chalosse roasted with figs
- Iced passion fruit soufflé, poached pineapple and red fruit coulis
Menu at 89€ per person.
*Alcohol abuse is dangerous for your health. Drink in moderation.
Chez le Bougnat
27 Gaston Manneville Street
14160 DIVES-SUR-MER
France02 31 91 06 13
