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Where to eat the best fish and seafood

The Côte Fleurie has fishing ports which deposit fresh produce on the quays each day, which varies with the seasons. Fish and seafood are therefore one of the specialties of the region not to be missed if you are fond of them! Available directly in local markets, they are even better cooked by our chefs! Here is a selection of restaurants where you can taste fish and seafood cooked with taste and love.

In the effervescence of a brewery

Shellfish and crustaceans gourmet version

In an atypical place

At the bistro of a tortoise shell

On the market stalls