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Restaurant du Casino- Groupe Tranchant - Place Fanneau 14640 Villers-sur-Mer
+02 31 14 44 88 XNUMX

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- Glass of Gaël Poinsot * Champagne, canned foie gras in green dress, pineapple chutney, mango jelly
- Scallop Tatin, fondue with leeks on parmesan shortbread with truffle, lobster bisque
- Essential Normandy hole *
- Veal fillet with Beaufort, Darphin case with small vegetables, arugula pesto emulsion
- Traditional Rocamadour, fruit bread, crunchy market gardener
- Bailey's baba heart, white chocolate mousse, crunchy praline, cherry coulis

€ 75 / pers. (excluding drinks) - Musical dinner with Intermezzo from 20 p.m.

*Alcohol abuse is dangerous for health. Consume in moderation.

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