NEW YEAR

- Pressed duck foie gras, peach chutney, homemade brioche or lobster in salad and zucchini tagliatelle, seasoning with truffle oil
- Roasted farmer capon supreme, watercress cream and seared mushrooms or roasted scallops and saffron coral butter, vegetables of yesteryear
Or Beef fillet with candied potatoes, full-bodied juice from the past
- Slate of Norman cheeses (Livarot, Pont-L'évêque, Camembert)
- Black diamond or Citrus treats

€ 74 / pers. (excluding drinks)

CHILD MENU
- Smoked salmon or Slice of foie gras
- Beef fillet, mashed potatoes in truffle oil or Bass fillet, pepper sauce and pilaf rice
- French toast, caramel ice cream or Chocolate flowing heart

30 € / child up to 10 years old (excluding drinks)